Where do you get the kale in the winter? Ask Farm-To-Table Agricola Restaurant in Princeton!
So, it seems a little nutty to be heading to a farm to table restaurant when the mercury can’t find its way above freezing, right? But I’m on a mission to find kale salad, so I’m taking the 40-minute trek to Princeton. With a nod to the previous establishment, Lahiere Restaurant, a nearly century-old Princeton institution, Agricola opened to great fanfare in 2013. Big shoes to fill, and as a sentimental gesture, the Lahiere sign will continue to hang, in homage, above the street. Executive Che
